Hand made with organic cashews and vegan cultures, this Roquefort is soft, creamy, spreadable and utterly delicious. The blue rind has a lovely, rich aroma just like real blue cheese. It is divine on crusty French bread or crackers.
Unlike its dairy counterpart, our Roquefort has zero cholesterol. It is packed full of natural vitamins, minerals and vegetable protein. Our cheese is free from preservatives, artificial ingredients, gluten, casein, soya, yeast and lactose. It’s 100% dairy free and 100% vegan.
Ingredients: Organic cashew nuts, organic coconut oil, filtered water, sea salt, live vegan cultures.
Approx weight: 160g (our cheese is hand made, therefore each one may slightly differ in weight).
Ripeness: 6 weeks
Shelf life: 1 month in the fridge, 3 months in the freezer.
Allergy advice: for allergens, see ingredients in bold.